Black Jaguar

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Black Jaguar is consistently our best selling dark roast. We use a very high-quality, shade-grown green bean from Bolivia that we roast slightly darker than a typical "french-style" roast. We use a slow-roast technique that extends the roast timing but we're careful not to "bake" the coffee which would flatten the flavour profile. This is how we achieve a sweet, dark coffee that is not bitter but has a great full-bodied taste.