Sumatran (low acid)

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Sumatra Mandheling is regarded as one of the best coffees in the world. These beans are dry-processed which means the dried fruit husk maintains contact with the bean, imparting a unique, naturally low acid coffee.


  • 5
    Sumatran coffee

    Posted by Vincent Armstrong on 18th Jul 2020

    I am so happy that after 3 years of not having this coffee available that it is back . I tried other dark roasts but this is the best .